Scientific name, theobroma cacao. Cocoa is made from the seed of the cacao tree flower, also known as cocoa beans. Commonly found forms are, unsweetened, semi-sweet, bittersweet, and milk chocolate....
This page was last updated on October 12th, 2008
This page was last updated on October 12th, 2008
Chocolate (from Cooking)
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For Chocolate Lovers Only
A monthly archive of recipes using chocolate, by Stephanie Zonis.
Info-Galaxy Chocolate.
Chocoholics Anonymous, forums, recipes, and history.
Flora's Recipe Hideout
A large collection of recipes using chocolate, alphabetically indexed.
The Chocolate Room
A variety of recipes using vegan chocolate for cake, truffles, crunchies, and even an non-edible chocolate bubble bath.
Chocolate by Godiva
Basic tips and information on chocolate melting in the microwave, or using a double-boiler.
Chocolate Recipes at iChef
Large collection of chocolate recipes, alphabetically indexed.
Glenn's Chocolate Recipe Collection
Personal collection which includes cakes, clusters, cheesecake, muffins, breads, mousse, biscotti, and truffles.
Best Chocolate Recipes
Recipes for cakes, cookies, bars, candies, confections, and special diets. Includes instructions for melting and tempering chocolate.
Pastry Wiz Chocolate
A sampling of recipes from Chocolatier magazine, and from cookbooks by Jacques Pepin, Nick Malgieri and the French Culinary Institute. Also includes links to resources and photographs of an 1800-pound chocolate car.
Chocolate Cuisine
Recipes including entrees, desserts, and beverages.
Chocolate at GourmetSleuth
General information about chocolate including history, health benefits, and the production process.
Phantasia's Favorite Chocolate Recipes
Offers true chocoholics facts about chocolate, cake baking techniques and cookie baking tips, recipes for cakes, brownies, cookies, candies, pies, sauces, and toppings.
Chocoholic.com
Offers a recipe of the month and includes past winners.
That's My Home
All kinds of chocolate recipes including cakes, pies, cheesecakes, cookies, and candy.
The Chocolate FAQ
The official list of frequently asked questions from the usenet group rec.food.chocolate.
All About Chocolate
A clear and concise article about different kinds of chocolate, what it is made of, how to store it, and how to melt and temper.
A monthly archive of recipes using chocolate, by Stephanie Zonis.
Chocoholics Anonymous, forums, recipes, and history.
A large collection of recipes using chocolate, alphabetically indexed.
A variety of recipes using vegan chocolate for cake, truffles, crunchies, and even an non-edible chocolate bubble bath.
Basic tips and information on chocolate melting in the microwave, or using a double-boiler.
Large collection of chocolate recipes, alphabetically indexed.
Personal collection which includes cakes, clusters, cheesecake, muffins, breads, mousse, biscotti, and truffles.
Recipes for cakes, cookies, bars, candies, confections, and special diets. Includes instructions for melting and tempering chocolate.
A sampling of recipes from Chocolatier magazine, and from cookbooks by Jacques Pepin, Nick Malgieri and the French Culinary Institute. Also includes links to resources and photographs of an 1800-pound chocolate car.
Recipes including entrees, desserts, and beverages.
General information about chocolate including history, health benefits, and the production process.
Offers true chocoholics facts about chocolate, cake baking techniques and cookie baking tips, recipes for cakes, brownies, cookies, candies, pies, sauces, and toppings.
Offers a recipe of the month and includes past winners.
All kinds of chocolate recipes including cakes, pies, cheesecakes, cookies, and candy.
The official list of frequently asked questions from the usenet group rec.food.chocolate.
A clear and concise article about different kinds of chocolate, what it is made of, how to store it, and how to melt and temper.
Cooking >> Chocolate yielded other results on Canadian Content:
Chocolate Muffin recipes
September 30th, 2006, 02:15 PM Here's a good one for you who loves chocolate : Ingred: 6oz semisweet
September 30th, 2006, 02:15 PM Here's a good one for you who loves chocolate : Ingred: 6oz semisweet
Chocolate Jesus not to all tastes
Chocolate Jesus not to all tastes In The News
Chocolate Jesus not to all tastes In The News
Chocolate Jesus not to all tastes
Page 3- Chocolate Jesus not to all tastes In The News
Page 3- Chocolate Jesus not to all tastes In The News
Chocolate Jesus not to all tastes
Page 2- Chocolate Jesus not to all tastes In The News
Page 2- Chocolate Jesus not to all tastes In The News
Chocolate beer?
Chocolate beer? Odd News
Chocolate beer? Odd News
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